About My Service

Chef Hannah is passionate about bringing your vision to life and creating meals that reflect your unique style and dietary needs. Let’s work together to make your next event a memorable culinary adventure.

Popular Services Include:

  • Coursed Dinner: Restaurant-style, four-course meals elegantly plated and served. Perfect for gatherings of up to 12 guests.
  • Tapas Tasting: Casual self-serve options ideal for relaxed parties and gatherings. Perfect for groups of up to 20 guests.

Featured Packages

Can we have a variable number of featured packages?

My Background & Experience

ne bite of Chef Hannah’s dishes showcases her profound expertise and mastery of ingredients. Originating from central Georgia with ancestral ties to the bayous of Mobile, Chef Hannah’s culinary journey began in her family’s kitchen, where she absorbed traditional recipes from her mother and grandmother. Her skills were further refined through a deep dive into the ancient culinary practices of the Blue Ridge Mountains. Specializing in fresh vegetables, high-quality meats, and seafood, she excels at creating dishes that leave a lasting impression. With a love for spices and vibrant herbs, Chef Hannah promises an unforgettable dining experience. Reach out to

Service Area

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Chef Hannah Noltemeyer

Minimum Price: $400
Event Date

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Chef Hannah Noltemeyer

Minimum Price: $400
Event Date

About My Service

Chef Hannah is passionate about bringing your vision to life and creating meals that reflect your unique style and dietary needs. Let’s work together to make your next event a memorable culinary adventure.

Popular Services Include:

  • Coursed Dinner: Restaurant-style, four-course meals elegantly plated and served. Perfect for gatherings of up to 12 guests.
  • Tapas Tasting: Casual self-serve options ideal for relaxed parties and gatherings. Perfect for groups of up to 20 guests.

Featured Packages

Can we have a variable number of featured packages?

My Background & Experience

ne bite of Chef Hannah’s dishes showcases her profound expertise and mastery of ingredients. Originating from central Georgia with ancestral ties to the bayous of Mobile, Chef Hannah’s culinary journey began in her family’s kitchen, where she absorbed traditional recipes from her mother and grandmother. Her skills were further refined through a deep dive into the ancient culinary practices of the Blue Ridge Mountains. Specializing in fresh vegetables, high-quality meats, and seafood, she excels at creating dishes that leave a lasting impression. With a love for spices and vibrant herbs, Chef Hannah promises an unforgettable dining experience. Reach out to

Service Area

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